“Marigold, both the double African and the double French. These flowers always give me a pricking of the conscience, for during the summer, when there are plenty of others, I give them the “go by,” but in October turn to them with shame and thankfulness.”
Helena Rutherfurd Ely, ‘A Woman’s Hardy Garden’ (1903)
A stroll through my September garden does not delight the senses in the same way as the garden in July. While most plants have quite given up the thought of pushing out more flowers, there are a few which are just now coming into their glory. Perhaps they’ve been blooming for quite awhile, but are just now being noticed and appreciated because their showy garden partners have now exited the stage.
I’ve never thought much of marigolds. They need to be deadheaded quite often, which I don’t enjoy because it makes my fingers smell marigold-y for quite some time. It’s a spicy fragrance, but not one that I enjoy much. But there is something quite beautiful about the flower.
When I choose annuals in the spring, I rarely tuck marigolds into the flat. If I’m going to purchase annuals to nestle in amongst my perennial favorites, I’m going to opt for petunias, zinnias or snapdragons. But this year, a few marigolds managed to find their way into my shopping cart.
The bunnies thought they were delicious.
I managed to put a little wire fence around the one plant that remained, thereby rescuing it from becoming bunny fodder.

And I’m so glad it survived. It you come visit me, you’ll find this signet marigold thriving in a flowerbed right next to my front porch.
In looking around at my September garden, I have decided I need to plant a few more marigolds next year so that I will have another month or two of color to enjoy. I decided to try harvesting seeds from my lone marigold plant. I pulled off about a dozen dried flowers and went to town.

It’s really easy to harvest marigold seeds; here’s a little video that demonstrates how to do it.

Do you think this will be enough seeds?